Cacao Rice Krispies
Servings Prep Time
8 5
Cook Time Passive Time
10 5
Servings Prep Time
8 5
Cook Time Passive Time
10 5
Ingredients
Instructions
  1. Preheat the oven to 160C.
  2. Add the puffed rice to a large mixing bowl.
  3. In a small pan, add the raw honey and the cacao powder and gently mix together on low heat. Turn the heat off, leaving the pan on the stove plate, and stir in the olive oil until well incorporated.
  4. Pour the chocolatey mixture over the puffed rice and stir well until all the rice is coated.
  5. Spread the mixture out onto a large baking tray (or 2) and bake for 9 minutes. Remove from the oven and stir through with a wooden spoon to avoid the rice from sticking. Allow the chocolatey rice to cool and crisp up. Transfer to a large glass jar for storage.
  6. Enjoy this healthy cereal with your choice of cold milk.
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